Tuesday, September 15, 2009

Creamy Key Lime Frosting

All I can say is "yum!"

  • 1 (14-oz) can sweetened condensed milk
  • 2 tsps grated key lime peel (or regular lime peel)
  • 1/2 cup key lime juice (or regular lime juice)
  • 1 1/2 cups whipping cream
Stir together milk, lime peel, and lime juice in a small bowl; set aside. Beat whipping cream in chilled bowl with electric mixer on high speed until soft peaks form. Fold milk/lime mixture unto whip cream until just blended.