Ingredients
- 1 box (3 oz) peach flavored gelatin
- 1/4 cup water + 2 teaspoons water
- 4 1/2 cups powdered sugar
- 1/2 cup butter
- 2 teaspoons fresh lemon juice
- red and yellow food colors
- In a 2-cup microwaveable bowl, stir peach gelatin into 1/4 cup water. Microwave on high 1 minute 30 seconds, stirring 2-3 times to dissolve gelatin.
- In a large bowl, beat gelatin mixture, powdered sugar, butter, lemon juice and additional water until frosting is thick but spreadable.
- Add 2 drops of red food coloring in one side of bowl and and 2 drops of yellow food coloring in other side of bowl. Swirl frosting together until barely marbled.
- Frost your cupcakes.
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